{"data":{"id":"us-ak/as-17.06.070","jurisdiction":"us-ak","citation":"AS 17.06.070","heading":"Definitions.","body":"In this chapter,\n(1) “department” means the Department of Environmental Conservation;\n(2) “food represented as organic food” means food, when the food is meat, fish, poultry, or processed, that is marketed using the term “organic” or a derivative of that term in the labeling or advertising;\n(3) “producer” means a person who grows, raises, or produces food.","path":["Title 17. Food and Drugs.","Chapter 06. Sale of Organic Meat, Fish, Poultry, and Processed Foods."],"source_url":"https://www.akleg.gov/basis/statutes.asp#17.06.070","current_through":"Alaska Statutes 2025 (34th Legislature, 2025-2026)","vintage":"","retrieved_at":"2026-09-02T06:17:11Z","sha256":"e27097d2b9c2be1b849c41836d8257420065a40fcf0331500d3ce5445ea216b2","source_id":"us-ak","stale":false,"prev":"us-ak/as-17.06.060","next":"us-ak/as-17.20.005"},"notice":"GroundRules: Original legal text. Not legal advice."}