{"data":{"id":"us-al/ala.-code-20-1-112","jurisdiction":"us-al","citation":"Ala. Code § 20-1-112","heading":"Changes of Specifications as to Addition of Vitamins to Oleomargarine by State Board of Agriculture and Industries.","body":"The State Board of Agriculture and Industries is empowered with the authority and is directed to change or add to the specifications for ingredients and the amounts thereof required to conform to any changes in 21 Code of Federal Regulations, Part 45, concerning the addition of vitamins to oleomargarine.","path":["Title 20 Food, Drugs and Cosmetics.","Chapter 1 Standards, Labeling and Adulteration.","Article 5 Oleomargarine."],"source_url":"https://alison.legislature.state.al.us/code-of-alabama?section=20-1-112","current_through":"Act 2026-611","vintage":"","retrieved_at":"2026-09-03T14:01:52Z","sha256":"3d297b8260c769f4ec07d6b2b4393434dbd4b8efc18ece8e0b90891e560b5f14","source_id":"us-al","stale":false,"prev":"us-al/ala.-code-20-1-111","next":"us-al/ala.-code-20-1-113"},"notice":"GroundRules: Original legal text. Not legal advice."}