{"data":{"id":"us-ca/fac-18940","jurisdiction":"us-ca","citation":"FAC § 18940","heading":"","body":"This chapter shall be known and may be cited as the California Meat and Poultry Supplemental Inspection Act and supplements the provisions of the California Meat and Poultry Inspection Act, Chapter 4 (commencing with Section 18650).","path":["Food and Agricultural Code - FAC","DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","CHAPTER 4.1. California Meat and Poultry Supplemental Inspection Act [18940. - 19040.]","ARTICLE 1. Definitions and Short Title [18940. - 18949.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"c15fbf26278b7984af76b2dcec70ebcefd087f3678185221ba63e9349e5e9f56","source_id":"us-ca","stale":false,"prev":"us-ca/fac-18935","next":"us-ca/fac-18940.5"},"notice":"GroundRules: Original legal text. Not legal advice."}