{"data":{"id":"us-ca/fac-18946","jurisdiction":"us-ca","citation":"FAC § 18946","heading":"","body":"“Custom livestock slaughterhouse” means a licensed establishment where:\n(a) Cattle, sheep, swine, or goats are slaughtered and prepared for the owners of the livestock.\n(b) Fallow deer are slaughtered and prepared for transportation or sale, or transportation and sale.","path":["Food and Agricultural Code - FAC","DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","CHAPTER 4.1. California Meat and Poultry Supplemental Inspection Act [18940. - 19040.]","ARTICLE 1. Definitions and Short Title [18940. - 18949.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"7589a9d209ad62285be0189e64e0317e23c2241a56a3938ddec5b55339f80418","source_id":"us-ca","stale":false,"prev":"us-ca/fac-18945","next":"us-ca/fac-18947"},"notice":"GroundRules: Original legal text. Not legal advice."}