{"data":{"id":"us-ca/fac-18972","jurisdiction":"us-ca","citation":"FAC § 18972","heading":"","body":"The director may inspect, reinspect, or order the reinspection of any livestock or poultry product which is slaughtered, processed, or stored in an establishment licensed pursuant to Article 8 (commencing with Section 19010).","path":["Food and Agricultural Code - FAC","DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","CHAPTER 4.1. California Meat and Poultry Supplemental Inspection Act [18940. - 19040.]","ARTICLE 4. Inspection Granting and Withdrawal [18970. - 18977.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"75fc73ee61298da8a0cb023c6f53f34d6d9626c3693a168d5ff447688b407b4e","source_id":"us-ca","stale":false,"prev":"us-ca/fac-18971","next":"us-ca/fac-18973"},"notice":"GroundRules: Original legal text. Not legal advice."}