{"data":{"id":"us-ca/fac-19402","jurisdiction":"us-ca","citation":"FAC § 19402","heading":"","body":"All horsemeat and animal food records shall be open at all times during the hours of operation to the inspection of the director, any health officer or sanitation inspector.","path":["Food and Agricultural Code - FAC","DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","CHAPTER 5. Horsemeat and Pet Food [19200. - 19447.]","ARTICLE 11. Records [19400. - 19404.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"4dc1213fef93d39a99756b1d7fdeea4469402e06b489adefaf884a7b0ac27268","source_id":"us-ca","stale":false,"prev":"us-ca/fac-19401","next":"us-ca/fac-19403"},"notice":"GroundRules: Original legal text. Not legal advice."}