{"data":{"id":"us-ca/fac-19404","jurisdiction":"us-ca","citation":"FAC § 19404","heading":"","body":"Every dead animal hauler shall keep a record when and where each carcass is picked up and delivered. The record shall be kept for a period of one year, and open to inspection by any agent of the department.","path":["Food and Agricultural Code - FAC","DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","CHAPTER 5. Horsemeat and Pet Food [19200. - 19447.]","ARTICLE 11. Records [19400. - 19404.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"a2b6edf29d1fa76578862c0a08a4bc20ad252e208c335eebf41ac5add4c8bcd5","source_id":"us-ca","stale":false,"prev":"us-ca/fac-19403","next":"us-ca/fac-19420"},"notice":"GroundRules: Original legal text. Not legal advice."}
