{"data":{"id":"us-ca/fac-25062","jurisdiction":"us-ca","citation":"FAC § 25062","heading":"","body":"Any proceedings under Section 25061 shall be conducted in accordance with Chapter 5 (commencing with Section 11500), Part 1, Division 3 of Title 2 of the Government Code. The director shall have all the powers which are granted in that chapter.","path":["Food and Agricultural Code - FAC","DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501. - 27690.]","PART 1. POULTRY AND RABBITS [24501. - 25151.]","CHAPTER 3. Poultry Meat Inspection for Wholesomeness [24951. - 25151.]","ARTICLE 4. Meat Inspector Licenses [25051. - 25063.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"ef429096612d3788d28fa70470765828a51392f2d10d16da2eee7e75e3b75de0","source_id":"us-ca","stale":false,"prev":"us-ca/fac-25061","next":"us-ca/fac-25063"},"notice":"GroundRules: Original legal text. Not legal advice."}