{"data":{"id":"us-ca/fac-25552","jurisdiction":"us-ca","citation":"FAC § 25552","heading":"","body":"The director shall enforce this part where any poultry meat is packed, repacked, cut up, or recut.","path":["Food and Agricultural Code - FAC","DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501. - 27690.]","PART 2. CLASSIFICATION OF POULTRY AND RABBIT MEAT [25401. - 26151.]","CHAPTER 2. General Provisions [25551. - 25566.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"0bd62d20048c224fb9226b1d0f0ffb0e832a41e561a1753badb12f6c4bedfa05","source_id":"us-ca","stale":false,"prev":"us-ca/fac-25551","next":"us-ca/fac-25553"},"notice":"GroundRules: Original legal text. Not legal advice."}
