{"data":{"id":"us-ca/fac-26554","jurisdiction":"us-ca","citation":"FAC § 26554","heading":"","body":"“Poultry” includes chickens, ducks, geese, turkeys, and all other fowls or birds which are used for food or production purposes.","path":["Food and Agricultural Code - FAC","DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501. - 27690.]","PART 3. POULTRY [26401. - 27232.]","CHAPTER 2. Sale, Possession, and Transportation [26551. - 26681.]","ARTICLE 1. Definitions [26551. - 26554.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"78217b3a2be8b5857f0d8d414e1fb9b47fda3be369265d098c1858791f5f155b","source_id":"us-ca","stale":false,"prev":"us-ca/fac-26553","next":"us-ca/fac-26581"},"notice":"GroundRules: Original legal text. Not legal advice."}