{"data":{"id":"us-ca/fac-26831","jurisdiction":"us-ca","citation":"FAC § 26831","heading":"","body":"The director shall adopt regulations for carrying out this chapter.","path":["Food and Agricultural Code - FAC","DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501. - 27690.]","PART 3. POULTRY [26401. - 27232.]","CHAPTER 3. Poultry Meat Containing Spoilage Retardant Compound [26801. - 26981.]","ARTICLE 2. General Provisions [26831. - 26832.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"b2e4bc840d9054bbed5804285074efeb136104d682a3d38797466f0652d92ba0","source_id":"us-ca","stale":false,"prev":"us-ca/fac-26803","next":"us-ca/fac-26832"},"notice":"GroundRules: Original legal text. Not legal advice."}