{"data":{"id":"us-ca/fac-29407","jurisdiction":"us-ca","citation":"FAC § 29407","heading":"","body":"“Crystallized honey” means honey which has assumed a solid form due to the crystallization of one or more of the natural sugars in it.","path":["Food and Agricultural Code - FAC","DIVISION 13. BEE MANAGEMENT AND HONEY PRODUCTION [29000. - 29812.]","CHAPTER 2. Honey [29401. - 29735.]","ARTICLE 1. Definitions [29401. - 29421.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"1aed59d120ca35f629a5d12e1b2b4b474cde508b3d2254406ff693bbf41898cd","source_id":"us-ca","stale":false,"prev":"us-ca/fac-29406","next":"us-ca/fac-29408"},"notice":"GroundRules: Original legal text. Not legal advice."}