{"data":{"id":"us-ca/fac-32512","jurisdiction":"us-ca","citation":"FAC § 32512","heading":"","body":"“Milk product” or “dairy product” means any product which is prepared or manufactured from milk, for which product a standard of composition is established by this division, and any new milk product or combination milk and food product for which a temporary standard of composition is established pursuant to Chapter 1 (commencing with Section 36601) of Part 3. “Milk product” or “dairy product” does not include “products resembling milk products” as defined in Section 38912.","path":["Food and Agricultural Code - FAC","DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","PART 1. GENERALLY [32501. - 35312.]","CHAPTER 1. Short Title and Definitions [32501. - 32516.5.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"ef1f9d1832ac411f5fd1eb1f36f7a8bade72e64eccbfb576e74b57bf4a7e51ec","source_id":"us-ca","stale":false,"prev":"us-ca/fac-32511","next":"us-ca/fac-32513"},"notice":"GroundRules: Original legal text. Not legal advice."}