{"data":{"id":"us-ca/fac-37505","jurisdiction":"us-ca","citation":"FAC § 37505","heading":"","body":"The packaging of dry curd cottage cheese or cottage cheese, and the addition of milk products to dry curd cottage cheese to make cottage cheese shall take place only in a licensed milk products plant.","path":["Food and Agricultural Code - FAC","DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]","CHAPTER 4. Cheese [37401. - 37601.]","ARTICLE 2. Cottage Cheese [37501. - 37505.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"9b491a5e1c518563cb0e5d26889940bf37dd2bda9868d6e807094ddb3a0e22d0","source_id":"us-ca","stale":false,"prev":"us-ca/fac-37504","next":"us-ca/fac-37601"},"notice":"GroundRules: Original legal text. Not legal advice."}