{"data":{"id":"us-ca/fac-38765","jurisdiction":"us-ca","citation":"FAC § 38765","heading":"","body":"Whipped cream is a food that complies with Section 131.25 of Title 21 of the Code of Federal Regulations.","path":["Food and Agricultural Code - FAC","DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]","CHAPTER 5. Miscellaneous Dairy Products [38151. - 38895.2.]","ARTICLE 29. Light Cream, Heavy Cream, Whipping Creams, and Whipped Cream [38761. - 38765.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"ffba7ae90216dd7dd6b3fa532b69ee335d58b42e015da6cb3b8b6593c1b9a081","source_id":"us-ca","stale":false,"prev":"us-ca/fac-38764","next":"us-ca/fac-38791"},"notice":"GroundRules: Original legal text. Not legal advice."}