{"data":{"id":"us-ca/fac-39782","jurisdiction":"us-ca","citation":"FAC § 39782","heading":"","body":"UHT half-and-half shall contain not less than 10.5 percent milk fat and not more than six-tenths of 1 percent stabilizer by weight.","path":["Food and Agricultural Code - FAC","DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]","CHAPTER 9. UHT Milk Products [39701. - 39842.]","ARTICLE 9. UHT Half-and-Half [39781. - 39782.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"380a18d534045e0704405ed8fcd1148466f001ee0d5647e3db0cfc7f82b72e9e","source_id":"us-ca","stale":false,"prev":"us-ca/fac-39781","next":"us-ca/fac-39791"},"notice":"GroundRules: Original legal text. Not legal advice."}
