{"data":{"id":"us-ca/fac-39792","jurisdiction":"us-ca","citation":"FAC § 39792","heading":"","body":"UHT sour flavored half-and-half shall contain not less than 9.4 percent milk fat and not more than six-tenths of 1 percent stabilizer by weight.","path":["Food and Agricultural Code - FAC","DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]","CHAPTER 9. UHT Milk Products [39701. - 39842.]","ARTICLE 10. UHT Sour Flavored Half-and-Half [39791. - 39792.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"0b6a81944497795b6e812320497bad7098b9bb59dcbda8670669774191d3d481","source_id":"us-ca","stale":false,"prev":"us-ca/fac-39791","next":"us-ca/fac-39801"},"notice":"GroundRules: Original legal text. Not legal advice."}