{"data":{"id":"us-ca/fac-40573","jurisdiction":"us-ca","citation":"FAC § 40573","heading":"","body":"The committee shall be advisory to the director on all matters pertaining to this chapter and shall make recommendations concerning the inspection and certification services rendered, including the annual budget and fees necessary to provide adequate inspection and certification services.","path":["Food and Agricultural Code - FAC","DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]","CHAPTER 1. Certification of Agricultural Products [40501. - 40577.5.]","ARTICLE 4. Shipping Point Advisory Committee [40571. - 40577.5.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"97b6b8d83d37b95d00e653bc3e99da2d2beca7c1de27a6ada29bfe6bb85c2925","source_id":"us-ca","stale":false,"prev":"us-ca/fac-40572","next":"us-ca/fac-40574"},"notice":"GroundRules: Original legal text. Not legal advice."}
