{"data":{"id":"us-ca/fac-41803","jurisdiction":"us-ca","citation":"FAC § 41803","heading":"","body":"The cost of such inspection shall be borne equally by both the operator of a dehydrator and the grower.","path":["Food and Agricultural Code - FAC","DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]","CHAPTER 5. Standards for Garlic and Onions forDehydration [41701. - 41867.]","ARTICLE 6. Fees [41801. - 41806.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"bac2db7de4cb1fcefd8ba121ecaf18b3720bf44edf3bcf8419a8a08807c2743e","source_id":"us-ca","stale":false,"prev":"us-ca/fac-41802","next":"us-ca/fac-41804"},"notice":"GroundRules: Original legal text. Not legal advice."}