{"data":{"id":"us-ca/fac-41865.7","jurisdiction":"us-ca","citation":"FAC § 41865.7","heading":"","body":"All expenses incurred in carrying out Section 41865.1 shall be paid from fees collected under this chapter.","path":["Food and Agricultural Code - FAC","DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]","CHAPTER 5. Standards for Garlic and Onions forDehydration [41701. - 41867.]","ARTICLE 8. Garlic and Onion Dehydrator Advisory Committee [41861. - 41867.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"6be3e5e35850cbc5fb12036a5a12634d012fae98a30ce7b578baf827d644eeb2","source_id":"us-ca","stale":false,"prev":"us-ca/fac-41865.6","next":"us-ca/fac-41866"},"notice":"GroundRules: Original legal text. Not legal advice."}