{"data":{"id":"us-ca/fac-42507","jurisdiction":"us-ca","citation":"FAC § 42507","heading":"","body":"“Cross section” means the section of the fruit or vegetable that is taken at a right angle to a straight line which is drawn from the stem end to the distal end of the fruit or vegetable.","path":["Food and Agricultural Code - FAC","DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]","CHAPTER 1. Definitions [42501. - 42520.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"883e54c04a09d8c7879e6b28660235dc8a7d87a21cf59c88afacad3b5da045b1","source_id":"us-ca","stale":false,"prev":"us-ca/fac-42506","next":"us-ca/fac-42508"},"notice":"GroundRules: Original legal text. Not legal advice."}