{"data":{"id":"us-ca/fac-52254.4","jurisdiction":"us-ca","citation":"FAC § 52254.4","heading":"","body":"“Certification” means to certify as to the variety, purity, quality, type, strain, or other genetic character of agricultural or vegetable seed.","path":["Food and Agricultural Code - FAC","DIVISION 18. FIELD CROPS, SEEDS, SEED POTATOES, ONE-VARIETY COTTON DISTRICTS, AND NURSERY STOCK GRADES AND STANDARDS [52001. - 53564.]","CHAPTER 2. California Seed Law [52251. - 52515.]","ARTICLE 1. Short Title and Definitions [52251. - 52262.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"45b465f584094194fe4f455513d234fc2d8b22ba49964b8fb39cdd02ddf28c68","source_id":"us-ca","stale":false,"prev":"us-ca/fac-52254.3","next":"us-ca/fac-52254.5"},"notice":"GroundRules: Original legal text. Not legal advice."}