{"data":{"id":"us-ca/hsc-109992","jurisdiction":"us-ca","citation":"HSC § 109992","heading":"","body":"“Pasteurized in-shell eggs” means shell eggs that have been pasteurized by any method approved by the federal Food and Drug Administration, the Department of Food and Agriculture, or the department.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS [109875. - 111929.5.]","CHAPTER 1. General Provisions and Definitions [109875. - 110040.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"d716ae668afdfd2c4d206240ba9aebaa364dab519203a2df0370776a6d9a0890","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-109990","next":"us-ca/hsc-109995"},"notice":"GroundRules: Original legal text. Not legal advice."}