{"data":{"id":"us-ca/hsc-112205","jurisdiction":"us-ca","citation":"HSC § 112205","heading":"","body":"It is unlawful for any person to operate a shellfish plant engaged in the handling and packaging of shellfish, either shucked or in the shell, without a valid certificate issued by the department for each plant or place of business.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 6. WHOLESALE FOOD [111940. - 113360.]","CHAPTER 5. Sanitary Control of Shellfish [112150. - 112280.]","ARTICLE 2. General Requirements [112160. - 112230.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"0380ed405ccd983ea8f92cdad60f608da4a38ce0317726c6da05652eed4ec377","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-112200","next":"us-ca/hsc-112210"},"notice":"GroundRules: Original legal text. Not legal advice."}