{"data":{"id":"us-ca/hsc-112220","jurisdiction":"us-ca","citation":"HSC § 112220","heading":"","body":"The provisions of Sections 112210 and 112215, with respect to labeling requirements, shall not apply to any of the following:\n(a) Shellstock held in dry storage under refrigerated conditions not for shipment or sale.\n(b) Shellstock sold on premises when the sale is the ultimate point of sale.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 6. WHOLESALE FOOD [111940. - 113360.]","CHAPTER 5. Sanitary Control of Shellfish [112150. - 112280.]","ARTICLE 2. General Requirements [112160. - 112230.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"ebe8eab6c626170ba3bba3b3d5c54b9f0a09a4de141935882d8e5b152c4b1c90","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-112215","next":"us-ca/hsc-112225"},"notice":"GroundRules: Original legal text. Not legal advice."}