{"data":{"id":"us-ca/hsc-112425","jurisdiction":"us-ca","citation":"HSC § 112425","heading":"","body":"Every licensee shall keep an accurate record of receipts and withdrawals of articles of food, and the department shall have free access to these records at any time.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 6. WHOLESALE FOOD [111940. - 113360.]","CHAPTER 6. Cold Storage [112350. - 112495.]","ARTICLE 3. Licensee Regulations [112415. - 112430.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"209777b41ac09b363d3fd514779a186aefd009b5b2d14e5d50a06fda327e2b25","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-112420","next":"us-ca/hsc-112430"},"notice":"GroundRules: Original legal text. Not legal advice."}