{"data":{"id":"us-ca/hsc-113849","jurisdiction":"us-ca","citation":"HSC § 113849","heading":"","body":"“Permanent food facility” means a food facility operating in a permanently constructed structure, including any room, building, place, or portion thereof, maintained, used, or operated for the purpose of storing, preparing, serving, manufacturing, packaging, or otherwise handling food at the retail level.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 2. Definitions [113728. - 113941.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"bbafa68b99f2658fd8364df9bd8aba32f021bffd63e8b98c0cfeaade582064f9","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-113846","next":"us-ca/hsc-113851"},"notice":"GroundRules: Original legal text. Not legal advice."}