{"data":{"id":"us-ca/hsc-113940","jurisdiction":"us-ca","citation":"HSC § 113940","heading":"","body":"“Warewashing” means the cleaning and sanitizing of utensils and food-contact surfaces of equipment.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 2. Definitions [113728. - 113941.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"813e4ba429085b49f431bfdc8946d8b4b45985e5f6dcce9ce175db1393b95f02","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-113939.1","next":"us-ca/hsc-113941"},"notice":"GroundRules: Original legal text. Not legal advice."}