{"data":{"id":"us-ca/hsc-113953.2","jurisdiction":"us-ca","citation":"HSC § 113953.2","heading":"","body":"A handwashing facility shall be provided with the following in dispensers at, or adjacent to, each handwashing facility:\n(a) Handwashing cleanser.\n(b) Sanitary single-use towels or a heated-air hand drying device.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 3. Management and Personnel [113945. - 113978.]","ARTICLE 4. Handwashing [113952. - 113963.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"bff62e8636714db4cc758444b280f4e894b1083fbe6f6c0128826b989f5b028e","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-113953.1","next":"us-ca/hsc-113953.3"},"notice":"GroundRules: Original legal text. Not legal advice."}