{"data":{"id":"us-ca/hsc-113971","jurisdiction":"us-ca","citation":"HSC § 113971","heading":"","body":"Food employees shall wear clean outer clothing to prevent contamination of food, equipment, utensils, linens, and single-use articles.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 3. Management and Personnel [113945. - 113978.]","ARTICLE 5. Personal Cleanliness [113967. - 113971.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"f49ad53cd44016441611d0095676598be9608ec908f73a0849d8281298f5f042","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-113969","next":"us-ca/hsc-113973"},"notice":"GroundRules: Original legal text. Not legal advice."}