{"data":{"id":"us-ca/hsc-114075","jurisdiction":"us-ca","citation":"HSC § 114075","heading":"","body":"(a) Except for refilling a consumer’s drinking cup or container without contact between the pouring utensil and the lip-contact area of the drinking cup or container, food employees shall not use tableware, including single-use articles, soiled by the consumer, to provide second portions or refills.\n(b) Except as specified in subdivision (d), self-service consumers shall not be allowed to use soiled tableware, including single-use articles, to obtain additional food from the display and serving equipment.\n(c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets.\n(d) Drinking cups and containers may be reused by self-service consumers if refilling of a consumer’s drinking cup is done without contact between the pouring utensil and the lip contact area of the cup or container.\n(e) Personal take-out beverage containers, such as thermally insulated bottles, nonspill coffee cups, and promotional beverage glasses, may be refilled by employees or the consumer if refilling is a contamination-free process as specified in subdivision (a).","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 4. General Food Safety Requirements [113980. - 114094.5.]","ARTICLE 7. Food Display and Service [114060. - 114083.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"060a9e60ec3f67ac24df8c73e18276b08ab6a4ab8d050041a554e10a5d0867d0","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-114074","next":"us-ca/hsc-114077"},"notice":"GroundRules: Original legal text. Not legal advice."}