{"data":{"id":"us-ca/hsc-114118","jurisdiction":"us-ca","citation":"HSC § 114118","heading":"","body":"Fabric implements shall be laundered and sanitized before or after use in direct contact with food.","path":["Health and Safety Code - HSC","DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","CHAPTER 5. Cleaning and Sanitizing of Equipment and Utensils [114095. - 114125.]"],"source_url":"https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zip","current_through":"2026-09-13","vintage":"","retrieved_at":"2026-09-14T05:56:33Z","sha256":"6d42daf137aea32b4c8d91c08e57203e53e566255cb2584f8cd0f14f1c3a1c61","source_id":"us-ca","stale":false,"prev":"us-ca/hsc-114117","next":"us-ca/hsc-114119"},"notice":"GroundRules: Original legal text. Not legal advice."}