{"data":{"id":"us-co/c.r.s.-25-5.5-305.5","jurisdiction":"us-co","citation":"C.R.S. § 25-5.5-305.5","heading":"Low-fat frozen dairy dessert - standards.","body":"Low-fat frozen dairy dessert shall conform in all respects to the definition and standard of identity for ice cream prescribed in section 25-5.5-303; except that it shall contain not less than one and five-tenths percent nor more than one and nine-tenths percent of milk fat and not less than twelve percent total milk-solids-non-fat and except that it shall contain not less than one and three-tenths pounds of food solids per gallon.","path":["Title 25 - PUBLIC HEALTH AND ENVIRONMENT","Article 5.5 - Dairy Products, Imitation Dairy Products, and Frozen Desserts","Part 3 - FROZEN DESSERTS"],"source_url":"https://olls.info/crs/crs2026-title-25.htm","current_through":"Colorado Revised Statutes 2026","vintage":"","retrieved_at":"2026-09-14T18:37:45Z","sha256":"2ede55c4aef8adf6dabbc5afc848ed9ea09852e6721e01483ab3b449c9d9af72","source_id":"us-co","stale":false,"prev":"us-co/c.r.s.-25-5.5-305","next":"us-co/c.r.s.-25-5.5-306"},"notice":"GroundRules: Original legal text. Not legal advice."}