{"data":{"id":"us-ct/conn.-gen.-stat.-10-221p","jurisdiction":"us-ct","citation":"Conn. Gen. Stat. § 10-221p","heading":"Boards to make available for purchase nutritious and low-fat foods.","body":"Each local and regional board of education and governing authority for each state charter school, interdistrict magnet school and endowed academy approved pursuant to section 10-34, shall make available in the schools under its jurisdiction for purchase by students enrolled in such schools nutritious and low-fat foods, which shall include, but shall not be limited to, low-fat dairy products and fresh or dried fruit at all times when food is available for purchase by students in such schools during the regular school day.","path":["TITLE 10. EDUCATION AND CULTURE","CHAPTER 170*. BOARDS OF EDUCATION"],"source_url":"https://www.cga.ct.gov/current/pub/chap_170.htm#sec_10-221p","current_through":"Revised to January 1, 2026 (2026 Supplement to the General Statutes of Connecticut, applied over the base revision of January 1, 2025)","vintage":"","retrieved_at":"2026-09-06T19:06:58Z","sha256":"7daa248d224e7260e62d8728acbf93692fbde4dcbf48d328f36509e5ca29c0d6","source_id":"us-ct","stale":false,"prev":"us-ct/conn.-gen.-stat.-10-221o","next":"us-ct/conn.-gen.-stat.-10-221q"},"notice":"GroundRules: Original legal text. Not legal advice."}