{"data":{"id":"us-hi/haw.-rev.-stat.-188-57","jurisdiction":"us-hi","citation":"Haw. Rev. Stat. § 188-57","heading":"Licenses for certain crustaceans.","body":"(a) Any commercial marine dealer may sell, or any hotel, restaurant, or other public eating house may serve, during the closed season, Kona crabs or lobsters lawfully caught during the open season by first procuring a license to do so.\n\n(b) The department may adopt rules pursuant to chapter 91 necessary for the purpose of this chapter and to set fees for selling or serving Kona crab and lobster during the closed season.","path":["HI Code","Division 1","Title 12","Chapter 188"],"source_url":"http://www.capitol.hawaii.gov/hrscurrent/Vol03_Ch0121-0200D/HRS0188/HRS_0188-0057.htm","current_through":"2026-08-14","vintage":"open-us-law v2026.08, retrieved 2026-09-14","retrieved_at":"2026-09-14T18:32:11Z","sha256":"3ae559f11683df892b94c4c6caf102e2f91acdc4441fed906768e1a6fffb3aa6","source_id":"us-hi","stale":false,"prev":"us-hi/haw.-rev.-stat.-188-54","next":"us-hi/haw.-rev.-stat.-188-58"},"notice":"GroundRules: Original legal text. Not legal advice."}