{"data":{"id":"us-in/ic-16-19-3-4.3","jurisdiction":"us-in","citation":"IC 16-19-3-4.3","heading":"Variances from rules regarding food handling or food establishments","body":"Sec. 4.3. Upon a showing of good cause, the executive board may grant a variance from one (1) or more of the state rules concerning:\n(1) food handling machinery; or\n(2) sanitary standards for the operation of food establishments.","path":["TITLE 16. HEALTH","ARTICLE 19. STATE DEPARTMENT OF HEALTH","Chapter 3. Powers and Duties of State Department of Health and Executive Board"],"source_url":"https://iga.in.gov/ic/2026/Title_16.html#16-19-3-4.3","current_through":"2026","vintage":"2026","retrieved_at":"2026-09-11T20:02:18Z","sha256":"b7847054bb76784bd4befbe72eaba588894b56ccb806f47658579f63792bbddc","source_id":"us-in","stale":false,"prev":"us-in/ic-16-19-3-4.2","next":"us-in/ic-16-19-3-4.4"},"notice":"GroundRules: Original legal text. Not legal advice."}