{"data":{"id":"us-in/ic-16-42-18.5-2","jurisdiction":"us-in","citation":"IC 16-42-18.5-2","heading":"Certificate of free sale evidence","body":"Sec. 2. A certificate of free sale is evidence that goods, including food items, are:\n(1) legally sold or distributed in the open market freely without restriction; and\n(2) approved by the regulatory authorities in the United States.","path":["TITLE 16. HEALTH","ARTICLE 42. REGULATION OF FOOD, DRUGS, AND COSMETICS","Chapter 18.5. Food: Certificate of Free Sale"],"source_url":"https://iga.in.gov/ic/2026/Title_16.html#16-42-18.5-2","current_through":"2026","vintage":"2026","retrieved_at":"2026-09-11T20:02:18Z","sha256":"34fb660b7b2af8774c9753bad4aebb1fda5abb501747c4146ec3b9fdec87a546","source_id":"us-in","stale":false,"prev":"us-in/ic-16-42-18.5-1","next":"us-in/ic-16-42-18.5-3"},"notice":"GroundRules: Original legal text. Not legal advice."}