{"data":{"id":"us-in/ic-16-42-5-23","jurisdiction":"us-in","citation":"IC 16-42-5-23","heading":"Inspections","body":"Sec. 23. The state department may do the following:\n(1) Enter at any time a food establishment or place suspected of being a food establishment.\n(2) Inspect the premises, utensils, fixtures, equipment, furniture, and machinery used in food handling.","path":["TITLE 16. HEALTH","ARTICLE 42. REGULATION OF FOOD, DRUGS, AND COSMETICS","Chapter 5. Food: Sanitary Requirements for Food Establishments"],"source_url":"https://iga.in.gov/ic/2026/Title_16.html#16-42-5-23","current_through":"2026","vintage":"2026","retrieved_at":"2026-09-11T20:02:18Z","sha256":"33102aeb7074aaf5677b4116a462af7f75febaff404f4cd5f8444740f5e11c26","source_id":"us-in","stale":false,"prev":"us-in/ic-16-42-5-22","next":"us-in/ic-16-42-5-24"},"notice":"GroundRules: Original legal text. Not legal advice."}