{"data":{"id":"us-in/ic-7.1-1-3-46","jurisdiction":"us-in","citation":"IC 7.1-1-3-46","heading":"\"Table wine\"","body":"Sec. 46. Table Wine. The term \"table wine\" means wine that is produced without rectification or fortification and whose alcoholic content does not exceed fourteen percent (14%).","path":["TITLE 7.1. ALCOHOL AND TOBACCO","ARTICLE 1. GENERAL PROVISIONS","Chapter 3. Definitions of General Applicability"],"source_url":"https://iga.in.gov/ic/2026/Title_7.1.html#7.1-1-3-46","current_through":"2026","vintage":"2026","retrieved_at":"2026-09-12T01:57:19Z","sha256":"e19959ac5cdfda465046395b28f62e918a7b8d286261774088cf5c3fcd0f0d81","source_id":"us-in","stale":false,"prev":"us-in/ic-7.1-1-3-45.7","next":"us-in/ic-7.1-1-3-47"},"notice":"GroundRules: Original legal text. Not legal advice."}