{"data":{"id":"us-la/rs-3-4001","jurisdiction":"us-la","citation":"RS 3:4001","heading":"Definitions","body":"For purposes of this subpart, the following shall be herein defined:\n(1) Commissioner: The commissioner of agriculture, his representative or his agent.\n(2) Cooperative: A legally chartered organization of milk producers, their representatives or their agents.\n(3) Purchaser: Any person, firm, corporation or cooperative purchasing milk and cream on the basis of volume, weight and butterfat content therein.\n(4) Producer: Any person, firm, corporation or cooperative producing milk for sale on the basis of volume, weight and butterfat content therein.\n(5) Milk: As defined by the state health sanitary code, the butterfat requirement shall be excluded as related to milk produced at dairy farms.\n(6) Fresh milk test: A butterfat analysis which shall have been determined by a method approved by law and which shall have been proven accurate and deemed acceptable as a factor of payment by the commissioner.\n(7) Time composite: A sample of milk obtained by the mixing of single samples, each being representative of and proportionate to the volume from which they were taken and which shall represent a period of time not to exceed sixteen days.\n(8) License: Any technical license issued by the commissioner.","path":["TITLE 3. AGRICULTURE AND FORESTRY","CHAPTER 25. MILK TESTING LAW"],"source_url":"https://www.legis.la.gov/legis/Law.aspx?d=86370","current_through":"2025 First Extraordinary Session","vintage":"","retrieved_at":"2026-09-14T04:48:37Z","sha256":"ade7f2bf1996162dfa08b4763a2643c7a1f9f2c56a57471fd54ce9ca39f31505","source_id":"us-la","stale":false,"prev":"us-la/rs-3-3816","next":"us-la/rs-3-4002"},"notice":"GroundRules: Original legal text. Not legal advice."}