{"data":{"id":"us-mt/50-50-304","jurisdiction":"us-mt","citation":"50-50-304","heading":"Discovery of food capable of causing food-borne illness.","body":"If a state or local health officer, sanitarian, or other authorized person finds food that is capable of causing food-borne illness, that person shall issue a report in writing recommending that the food be withheld from sale to the public. A duplicate copy of the report, properly authenticated, is admissible in evidence in any action or proceeding where the condition of the food at the time of the inspection is material.","path":["TITLE 50. HEALTH AND SAFETY","CHAPTER 50. RETAIL FOOD ESTABLISHMENTS","Part 3. Inspections"],"source_url":"https://mca.legmt.gov/bills/mca/title_0500/chapter_0500/part_0030/section_0040/0500-0500-0030-0040.html","current_through":"Montana Code Annotated 2025","vintage":"","retrieved_at":"2026-09-14T04:56:31Z","sha256":"f80293c9bbaff7ceacd8044974ee79edc26a57747acb1c3c633c191204aa076e","source_id":"us-mt","stale":false,"prev":"us-mt/50-50-303","next":"us-mt/50-50-305"},"notice":"GroundRules: Original legal text. Not legal advice."}
