{"data":{"id":"us-nj/n.j.-stat.-24-9-31","jurisdiction":"us-nj","citation":"N.J. Stat. § 24:9-31","heading":"Lot numbers for identification","body":"The refrigerated warehouse licensee shall assign to each lot of food and drink, when received for storage in a refrigerated warehouse, a distinguishing lot number for the purpose of identification, and shall keep an accurate record  of such lot number, and shall also make and keep a record of the date of the  receipt and of the date of removal of each lot of food and drink.\nL.1951, c. 342, p. 1234, s. 11.","path":["TITLE 24 FOOD AND DRUGS"],"source_url":"https://pub.njleg.state.nj.us/statutes/STATUTES-TEXT.zip","current_through":"P.L.2025, c.405, and J.R.22","vintage":"","retrieved_at":"2026-08-27T17:54:13Z","sha256":"29c1ac02233ccbd0a438fd173ebaf3135054dcfee8bc9b323d2c2a166dc0b988","source_id":"us-nj","stale":true,"prev":"us-nj/n.j.-stat.-24-9-30","next":"us-nj/n.j.-stat.-24-9-32"},"notice":"GroundRules: Original legal text. Not legal advice."}