{"data":{"id":"us-nv/nrs-583.217","jurisdiction":"us-nv","citation":"NRS 583.217","heading":"“Farm” defined.","body":"1. “Farm” means the land, buildings, support facilities and equipment used wholly or partially for the purpose of commercially producing animals or animal products that are used for food.\n2. The term does not include live animal markets or official plants if the market or plant is receiving inspection service pursuant to the Egg Products Inspection Act, 21 U.S.C. §§ 1031 et seq.","path":["TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING","CHAPTER 583 - MEAT, FISH, PRODUCE, POULTRY AND EGGS","EGGS","Cage-Free Eggs"],"source_url":"https://www.leg.state.nv.us/NRS/NRS-583.html#NRS583Sec217","current_through":"2025 session (NRS as revised 2026-08-25)","vintage":"","retrieved_at":"2026-09-03T05:51:43Z","sha256":"043bef46045863cd61d958a5a300d130e30eed0661338d12566172fc740ce1de","source_id":"us-nv","stale":true,"prev":"us-nv/nrs-583.216","next":"us-nv/nrs-583.218"},"notice":"GroundRules: Original legal text. Not legal advice."}