{"data":{"id":"us-nv/nrs-584.325","jurisdiction":"us-nv","citation":"NRS 584.325","heading":"Definitions.","body":"As used in NRS 584.325 to 584.670, inclusive, unless the context otherwise requires, the words and terms defined in NRS 584.335 to 584.385, inclusive, have the meanings ascribed to them in those sections.","path":["TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING","CHAPTER 584 - DAIRY PRODUCTS","STABILIZATION, MARKETING AND DISTRIBUTION OF FLUID MILK, FLUID CREAM AND OTHER DAIRY PRODUCTS","General Provisions"],"source_url":"https://www.leg.state.nv.us/NRS/NRS-584.html#NRS584Sec325","current_through":"2025 session (NRS as revised 2026-08-25)","vintage":"","retrieved_at":"2026-09-03T05:51:43Z","sha256":"a915f3e63c0b077cda389b4ce31d3c125efb03f40ac28cf05c46da4e4a98a18d","source_id":"us-nv","stale":true,"prev":"us-nv/nrs-584.285","next":"us-nv/nrs-584.335"},"notice":"GroundRules: Original legal text. Not legal advice."}