{"data":{"id":"us-nv/nrs-585.320","jurisdiction":"us-nv","citation":"NRS 585.320","heading":"Adulterated food: Standards of purity, quality or strength.","body":"A food shall be deemed to be adulterated if it falls below the standard of purity, quality or strength which it purports or is represented to possess.","path":["TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING","CHAPTER 585 - FOOD, DRUGS AND COSMETICS: ADULTERATION; LABELS; BRANDS","FOOD"],"source_url":"https://www.leg.state.nv.us/NRS/NRS-585.html#NRS585Sec320","current_through":"2025 session (NRS as revised 2026-08-25)","vintage":"","retrieved_at":"2026-09-03T05:51:43Z","sha256":"51e9e370337a47dfc282910c57db9994135139effffa359077758403dc1e0c56","source_id":"us-nv","stale":true,"prev":"us-nv/nrs-585.310","next":"us-nv/nrs-585.330"},"notice":"GroundRules: Original legal text. Not legal advice."}
