{"data":{"id":"us-nv/nrs-585.710","jurisdiction":"us-nv","citation":"NRS 585.710","heading":"“Cottage food operation” defined. [Effective July 1, 2027.]","body":"“Cottage food operation” means a natural person:\n1. Who manufactures or prepares food items in his or her private home or in a kitchen that is not otherwise required by law to be inspected for the purposes of preparing a food item, for sale to a natural person for consumption; and\n2. Whose gross sales of such food items are not more than $100,000, as adjusted pursuant to subsection 6 of NRS 585.730, per calendar year.","path":["TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING","CHAPTER 585 - FOOD, DRUGS AND COSMETICS: ADULTERATION; LABELS; BRANDS","COTTAGE FOOD OPERATIONS"],"source_url":"https://www.leg.state.nv.us/NRS/NRS-585.html#NRS585Sec710","current_through":"2025 session (NRS as revised 2026-08-25)","vintage":"","retrieved_at":"2026-09-03T05:51:43Z","sha256":"33b7d712245629a91c560fe3027bc96d40142bace92e9ded7244e2e02ad22daf","source_id":"us-nv","stale":true,"prev":"us-nv/nrs-585.700","next":"us-nv/nrs-585.720"},"notice":"GroundRules: Original legal text. Not legal advice."}