{"data":{"id":"us-nyc/n.y.c.-admin.-code-mc-509","jurisdiction":"us-nyc","citation":"N.Y.C. Admin. Code § MC 509","heading":"Section MC 509: Fire Suppression Systems","body":"509.1 Where required.\n\nCommercial cooking appliances required by Section 507.2 to have a Type I hood shall be provided with an approved automatic fire suppression system complying with the New York City Building Code and the New York City Fire Code.","path":["New York City Administrative Code","Title 28","Chapter 8: New York City Mechanical Code"],"source_url":"https://files.amlegal.com/pdffiles/NewYorkCity/Admin/XML.zip","current_through":"Local Law 2026/135 (enacted August 31, 2026)","vintage":"","retrieved_at":"2026-09-06T02:48:57Z","sha256":"b3a95711a7461751af15b76e91b7a7c0c057d25ad76b8725acd90a060ebf0cea","source_id":"us-nyc","stale":false,"prev":"us-nyc/n.y.c.-admin.-code-mc-508","next":"us-nyc/n.y.c.-admin.-code-mc-510"},"notice":"GroundRules: Original legal text. Not legal advice."}