{"data":{"id":"us-oh/ohio-rev.-code-918.05","jurisdiction":"us-oh","citation":"Ohio Rev. Code § 918.05","heading":"Health requirements for employees.","body":"The director of agriculture may require an employee of an establishment to submit to a health examination by a physician at any time. No individual having any communicable disease, including any communicable skin disease, and no person with infected wounds and no person who is a carrier of a communicable disease shall be employed in any capacity in an establishment.","path":["Title 9 Agriculture-Animals-Fences","Chapter 918 Meat Inspection"],"source_url":"https://codes.ohio.gov/ohio-revised-code/section-918.05","current_through":"2023-04-06 (House Bill 281 - 134th General Assembly)","vintage":"","retrieved_at":"2026-09-14T19:24:28Z","sha256":"5a362f101d4fe9cf525f0320601445eac29548265a20d2682b74cc4f5e00136d","source_id":"us-oh","stale":false,"prev":"us-oh/ohio-rev.-code-918.04","next":"us-oh/ohio-rev.-code-918.06"},"notice":"GroundRules: Original legal text. Not legal advice."}