{"data":{"id":"us-ok/okla.-stat.-tit.-2-2-2-18.3","jurisdiction":"us-ok","citation":"Okla. Stat. tit. 2, § 2-2-18.3","heading":"Survey of agriculture producers – Water quality issues","body":"The Oklahoma Department of Agriculture, Food, and Forestry, in\n\ncooperation with the Oklahoma Conservation Commission and the\n\nOklahoma State University Cooperative Extension Service shall\n\ndetermine if there is a willingness among agriculture producers in\n\nOklahoma to institute a voluntary program designed to reduce the\n\nliability of landowners through the establishment of best management\n\npractices designed to address water quality issues throughout\n\nOklahoma. The program shall be voluntary in nature and encompass\n\nall state and federal regulatory requirements.","path":["OK Code","Title 2"],"source_url":"https://www.oklegislature.gov/OK_Statutes/CompleteTitles/os2.pdf","current_through":"2026-08-14","vintage":"open-us-law v2026.08, retrieved 2026-09-14","retrieved_at":"2026-09-14T18:32:36Z","sha256":"56669723ded1b5b00adedd2615877d9e42e16f5c5edd7555077b04a30aa79ae3","source_id":"us-ok","stale":false,"prev":"us-ok/okla.-stat.-tit.-2-2-2-18.2","next":"us-ok/okla.-stat.-tit.-2-2-2-19"},"notice":"GroundRules: Original legal text. Not legal advice."}