{"data":{"id":"us-or/ors-619.642","jurisdiction":"us-or","citation":"ORS 619.642","heading":"[1959 c.565 §10; 1961 c.164 §3; 1967 c.392 §6; repealed by 1969 c.565 §48]","body":"[1959 c.565 §10; 1961 c.164 §3; 1967 c.392 §6; repealed by 1969 c.565 §48]","path":["15 - Water Resources, Agriculture and Food","49. Food and Other Commodities; Purity, Sanitation, Grades, Standards, Labels, Weights and Measures","Chapter 619 — Labeling and Inspection of Meat and Meat Food Products"],"source_url":"https://www.oregonlegislature.gov/bills_laws/ors/ors619.html","current_through":"2025 Edition","vintage":"","retrieved_at":"2026-09-03T23:50:16Z","sha256":"6f65205e8e66d6b471b269977d56a7eee24ec8929677269bf0ee45a3c2697a13","source_id":"us-or","stale":false,"prev":"us-or/ors-619.640","next":"us-or/ors-619.644"},"notice":"GroundRules: Original legal text. Not legal advice."}